|
 |
|
|
HOMEMADE ONION RINGS
A large portion of thin cut onion rings, hand battered and
lightly fried. Served with our ranch dressing and Cajun dipping
sauces.
|
| |
PLENTY TO SHARE CHICKEN TENDER BASKET
Our original chicken tenders or buffalo style chicken tenders
served on a bed of fries with dipping sauce.
|
| |
SANTA
FE SPINACH DIP
Chopped spinach simmered with sour cream, spices and seasonings
blended with four creamy cheeses. Served with fresh salsa and
tortilla chips. |
| |
CHICKEN FAJITA QUESADILLA
Hand stretched and butter grilled tortillas loaded with fajita
chicken, Jack and Cheddar cheeses, bacon and Pico de Gallo.
|
| |
TRIPLE TREAT SAMPLER
A combination platter of Beef, Beans and Cheese Nachos and your
choice of two: Crisp Potato Skins, Chicken Tenders or Mozzarella
Cheese Sticks. |
| |
|
 |
MOZZARELLA CHEESE STICKS
Lightly fried Mozzarella cheese sticks, served with a rich
marinara sauce. |
| |
CHIPS & QUESO
Homemade queso dip, fresh salsa and tortilla chips |
| |
CRAZY NACHOS
A large platter of nachos loaded with fajita chicken or seasoned
ground beef, refried beans, Jack and Cheddar cheeses, queso,
jalapeños and tomatoes. |
| |
TEXAS CHEESE FRIES
A large platter of crispy fries loaded with two cheeses and
crispy bacon. Served with ranch dressing. |
|
Top |
|
 |
| |
HAWAIIAN CHICKEN
SALAD
A large marinated chicken breast, char grilled, sliced and served
on a bed of fresh salad greens with Pico de Gallo, pineapple,
tortilla strips and honey lime dressing.
|
| |
|
| |
GRILLED CHICKEN SALAD
A seasoned chicken breast, charbroiled, sliced and served on a bed of
fresh salad greens with tomatoes, cucumbers, cheddar cheese and
honey roasted pecans.
|
| |
|
| |
CHICKEN TENDER SALAD
Crisp chicken tenders served on fresh salad greens, shredded
cheese, tomatoes, cucumbers, and honey mustard dressing.
|
| |
|
| |
CHICKEN CAESAR PASTA SALAD
Fresh romaine lettuce and penne pasta tossed with our creamy
Caesar dressing, grilled chicken breast, croutons, and freshly
grated Parmesan cheese. |
| |
|
| |
CHICKEN TORTILLA SOUP
Grilled chicken, tomatoes, onions and spices slow-simmered and
topped with grated cheese and tortilla strips. |
| |
|
| |
CHICKEN and SHRIMP ORIENTAL SALAD
Fresh salad greens, crunchy cabbage, mandarin oranges and crispy
noodles tossed in our sesame ginger dressing. Topped with
marinated chicken breast and blackened shrimp.
|
| |
VEGETABLE PLATE
House salad or bowl of soup with your choice of four vegetables.
Served with a honey buttered croissant.
|
| |
|
| |
ULTIMATE LUNCH COMBO
Bowl of Soup & House Salad & Loaded Baked Potato Half of Double
Decker Club & Caesar Salad.
|
| |
|
| |
BAKED POTATO SOUP
Our signature soup topped with grated cheese and bacon. Original Honey Mustard; Fat Free Honey Mustard;
Buttermilk Ranch; Chunky Bleu Cheese Balsamic Vinaigrette; 1,000
Island; Fat Free Ranch; Light Italian; French; Honey Lime
|
|
Top |
|
 |
|
 |
COUNTRY FRIED STEAK
Choice steak, hand breaded and fried, covered with country
gravy. Served with Texas toast and two side dishes. |
| |
CHICKEN TENDER PLATTER
Hand breaded chicken
tenders original or buffalo style, lightly fried, served with
our special honey mustard sauce and two side dishes.
|
| |
KEY WEST CHICKEN & SHRIMP
A marinated, grilled chicken breast topped with large grilled
shrimp and our pineapple Pico de Gallo. Served on a bed of
seasoned rice with two side dishes. |
| |
| |
BROILED STUFFED SHRIMP
Gulf shrimp loaded with
our homemade crabmeat stuffing. Served on a bed of seasoned rice
with two side dishes. |
| |
|
| |
GRILLED TILAPIA W/ MANGO SALSA
Grilled Tilapia topped with our Mango Salsa and
Blackened Shrimp. Served on a bed of seasoned rice with two side
dishes. |
| |
|
 |
LEMON PEPPER CHICKEN
Skinless chicken breasts
seasoned with lemon pepper spices and grilled to perfection.
Served on a bed of seasoned rice with two side dishes. |
| |
DIJON CHICKEN & MUSHROOMS
Grilled chicken breasts, basted with our Honey Dijon sauce and
covered with a large portion of sautéed mushrooms. Served on a
bed of seasoned rice with two side dishes. |
| |
FRESH COLD WATER SALMON
Grilled, blackened or bourbon glazed salmon served on a bed of
seasoned rice with two side dishes. |
| |
HONEY BARBECUE BABY BACK RIBS
Honey-BBQ glazed baby back ribs, slow cooked until fork tender,
then grilled to perfection. Served with two side dishes. |
| |
|
| |
BEER BATTERED FRIED SHRIMP
A large platter of beer battered Gulf shrimp and our spicy
cocktail sauce. Served with your choice of two side dishes. |
| |
|
 |
OVEN BAKED CHICKEN POT PIE
Served with a house salad. |
| |
FRESH-WATER CATFISH
Catfish fillets,
charbroiled with your choice of Cajun or Lemon Pepper
seasonings, or lightly fried and served with two side dishes. |
| |
HICKORY SMOKED BABY BACK RIBS
Hickory smoked baby back ribs are slow cooked until
fork tender, then grilled to a juicy goodness. Served with two
side dishes. half rack full rack. |
| |
|
GRILLED CHICKEN ALFREDO Fresh pasta tossed with
grilled chicken breast, fresh vegetables and our homemade
Alfredo sauce. Served with hot garlic bread.
|
| |
|
| |
BAKED SPASAGNA
Tender spaghetti baked with four cheeses and
our Alfredo sauce, topped with our rich marinara, served with
hot garlic bread. |
|
Top |
|
 |
|
Sandwiches include
French fries, fresh cole slaw or red beans and rice. |
| |
WORLD
CLASS CHICKEN
A marinated grilled chicken breast topped with brown sugar
bacon, melted cheese, lettuce, tomatoes and honey lime dressing.
|
| |
|
| |
MONTE CRISTO
Roast turkey and hickory smoked ham with two cheeses on fresh
bread, battered and lightly fried, with raspberry preserves.
|
| |
|
| |
BUFFALO STYLE CHICKEN WRAPPER
Buffalo chicken tenders, cheddar cheese, chopped slaw, pickles
and ranch dressing in a flour tortilla. |
| |
|
| |
CHEDDAR'S CLUB
Roast turkey breast and hickory smoked ham piled high with
bacon, two cheeses, lettuce, tomato and seasoned mayonnaise, on
toasted bread. |
| |
|
| |
PHILLY CHEESESTEAK
Shaved rib eye steak covered
with sautéed onions, mushrooms, peppers and melted cheese.
Served on our toasted hoagie roll. |
| |
|
| |
HAWAIIAN CHICKEN
A large marinated chicken breast, char grilled, topped with
melted cheese, lettuce, tomatoes, pickles and honey mustard
dressing. |
| |
|
| |
ORIGINAL BURGER
A thick juicy burger with lettuce, tomato, mustard, pickles and
onion. |
| |
|
| |
CHEESEBURGER
Our juicy Original Burger with melted cheese. |
| |
|
| |
WORLD CLASS BACON CHEESEBURGER
Four strips of
hickory smoked bacon, two slices of cheese, lettuce, tomato and
mayonnaise. |
| |
|
| |
MUSHROOM BURGER
Fresh mushrooms
sautéed in wine sauce, lettuce, tomato, mayonnaise, and melted
cheese. |
| |
|
| |
SMOKEHOUSE BURGER
Crisp bacon, aged cheddar cheese, smoky BBQ ranch, lettuce,
tomato, pickles and crispy onion straws. |
| |
|
| |
PEPPER/RANCH BURGER
Juicy burger crusted with black peppercorns, lettuce, tomato,
pickles, crispy onion straws and ranch dressing. You may
substitute a vegetarian patty with any burger. |
|
Top |
|
WE PROUDLY SERVE
QUALITY AGED BEEF |
 |
STEAK and CHICKEN TENDERS
An 6 ounce center cut top sirloin and our chicken tenders.
Served with a loaded baked potato or two side dishes.
|
| |
CHICKEN TENDERS and FRIED SHRIMP
Our famous chicken tenders and our beer battered fried gulf
shrimp. Served with a loaded baked potato or two side dishes.
|
| |
8 oz. 11 oz. 13 oz. CENTER CUT CENTER CUT TEXAS TOP SIRLOIN TOP
SIRLOIN RIBEYE
Steaks are served with a loaded baked potato and one side dish.
*If your choice is a leaner cut steak, please do not order the
ribeye. |
| |
| |
BABY
BACK RIBS and SHRIMP
A half rack of baby back ribs and our blackened or fried gulf
shrimp. Served with a loaded baked potato or two side dishes. |
 |
STEAK and GULF SHRIMP
A 6 ounce center cut top sirloin and blackened or fried gulf
shrimp. Served with a loaded baked potato or two side dishes. |
| |
BABY BACK RIBS and TENDERS
A half rack of baby back ribs and hand battered chicken tenders.
Served with a choice of two side dishes or a loaded baked
potato. |
| |
STEAK and BABY BACK RIBS
An 6 ounce center cut
top sirloin and a half rack of ribs. Served with a loaded baked
potato or two side dishes. |
|
Top |
|
 |
| |
French Fries
Fresh Cole Slaw
Southern Green Beans
Steamed Vegetables
Sweet Carrots
Fresh Broccoli
Broccoli Cheese Casserole Buttered Corn |
| |
|
| |
Low Carb Cole Slaw
Seasoned Rice
Idaho Mashed Potatoes
Red Beans & Rice
Substitute a Baked Potato with any Side Dish
Honey Butter Croissants
House or Caesar Salad with Any Entrée |
|
Top |
|
 |
| |
GRILLED CHEESE SANDWICH
Served old-fashioned style with American cheese and french
fries. |
| |
|
| |
CHICKEN TENDERS
A
small portion of our hand-breaded chicken tenders, served with
french fries. |
| |
|
| |
CHICKEN STRIPS & VEGGIES
Grilled chicken strips served with steamed vegetables.
|
| |
|
| |
JR. BURGER
A
quarter pound burger served plain with french fries. |
| |
|
| |
BOWL OF PASTA
Pasta, plain or covered with rich
marinara sauce. *Fresh vegetables may be substituted for fries
on any kids meal. |
| |
|
Kids Meals Kids 12 and Under, please. Kids Beverage Is Included
- Free Refills. |
|
Top |
|
 |
|
Our desserts are
Rich, Decadent and Large! We make our own homemade fudge and
whipped cream. We serve Premium ice cream. |
| |
HOMEMADE KEY LIME PIE
Our Key Lime pie is made from scratch with 100% Key Lime juice
from the Florida Keys. |
 |
HOT FUDGE CAKE SUNDAE
Homemade fudge cake and
vanilla ice cream covered with hot fudge, whipped cream, nuts
and a cherry. |
| |
MUD PIE
A huge serving of ice cream pie made in-house with
crushed Oreo¨ cookies, ice cream and hot fudge. |
| |
|
THE COOKIE MONSTER WOW! OUR LEGENDARY
DESSERT Homemade chocolate chip cookie cooked
in a skillet, topped with premium vanilla ice cream, homemade
hot fudge, fresh whipped cream, chopped nuts and a cherry. Fresh
baked, so please allow a few extra minutes. |
| |
APPLE PIE ALA MODE
A large slice of fresh baked apple pie topped with
vanilla ice cream and hot caramel. |
|
Top |
